The announcement came in June. Berkeley Extension, the continuing education arm of UC Berkeley, was offering its first-ever introductory course—CRISPR Genome Editing: From Biology to Technology—on the revolutionary new tool that allows scientists to make precise edits in the genome. A lab and lecture course on CRISPR for anyone who has the interest (and money) to enroll? What a crazy idea. It seemed a bit like offering a workshop on how to enrich plutonium.
Sherry D. Martinez thought she had the flu. The then-45-year-old had all the usual symptoms—fever, fatigue, sore joints—and then some. When it became difficult to breathe, a doctor diagnosed her with pneumonia and sent her home with antibiotics. A few days later, bumps appeared on Martinez’s skin. When she scratched at them, they oozed. Her doctor put her on stronger antibiotics, but still her condition worsened. She developed a rash and severe eye pain.
It’s a cruel world, but a new Berkeley start-up aims to make it just bit kinder and gentler. Wild Earth, a company spearheaded by biohacking wunderkind Ryan Bethencourt, is working up a line of fungus-based pet foods. It’s the kind of venture that, at first whiff, lends itself to some Anthony Bourdain like lampooning: It’s not enough that you don’t want to eat anything with a face. You don’t want your dog to do any face-eating either.
Posted on July 11, 2018 - 4:38pm
Venezuela, whose citizenry and economy have both been unhealthy, is enduring yet another economic collapse, which has triggered yet another outbreak of disease. This time, it’s malaria. During the first six months of this year, 125,000 cases have been reported—a health crisis the government has tried to minimize, if not repudiate, and not for the first time.
Posted on August 22, 2016 - 5:15pm