ego dissolution

Michael Pollan and Me: When Lives, Books and Acid Trips Collide

Two journalists who’ve spent varying amounts of time teaching their craft at Cal give themselves an assignment that, in the end, blows away that well-worn rubric of “who, what, where, when, why.”

They are Michael Pollan, famous for his smart writing about food, and Don Lattin, a.k.a. me, known for my reverently irreverent writing about religion. Pollan and I found a subject that falls within each of our “beats,” a magic mushroom that offers the omnivore a tantalizing glimpse of God.  

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