Our editors have curated a list of entertainment to indulge in this autumn. Here are their top picks of web series, podcasts, films, and more, all produced by UC Berkeley faculty and alumni.
The announcement came in June. Berkeley Extension, the continuing education arm of UC Berkeley, was offering its first-ever introductory course—CRISPR Genome Editing: From Biology to Technology—on the revolutionary new tool that allows scientists to make precise edits in the genome. A lab and lecture course on CRISPR for anyone who has the interest (and money) to enroll? What a crazy idea. It seemed a bit like offering a workshop on how to enrich plutonium.
One of biology’s wilder facts is that we’re all family. You and me, sure, but also me and a mushroom. Triceratops shared genes with you. So does the virus that makes you cough, and a rosebush. Bacteria left us on the tree of life around 2.7 billion years ago, but the wet world they came from is still ours: One code runs all of life. The same proteins that imprint memories in your neurons, for example, do so in octopi, ravens, and sea slugs. This genetic conservation means tricks from one species can be hijacked. If you stick a jellyfish gene in a monkey, it’ll glow green.
Metal–organic frameworks (MOFs) are a revolutionary new class of crystalline solids that can be designed to trap myriad kinds of matter, including greenhouse gases, or to be used as nanosized drug carriers. They can also pull water from desert air.
You could forgive George Crow for declining the first time Steve Jobs tried to lure him away from Hewlett-Packard.
That was back in early 1981, when Apple was developing the industry-changing Macintosh. Crow, who would eventually be in charge of the power supply and display for the pathbreaking personal computer, didn’t know what the project was. And Jobs didn’t make a stellar first impression.
Posted on August 29, 2018 - 12:41pm
Here in the Bay Area, where local, organic, and fresh have long been dominant adjectives as well as a prevailing ethos around what we consume, genetically modified alternatives are forcing consumers to confront a new understanding of authenticity when it comes to food and drink. And what’s brewing at Berkeley might just have beer enthusiasts clutching their pearls—or their hops.
It is a time of great change both at Berkeley and across all of higher education. Many of the parameters that shape colleges and universities are undergoing rapid transformation—funding models, student expectations, demographics, the ways in which we receive and communicate information. In order to thrive in this environment and era of change, I believe that we must collectively establish a cohesive, well-reasoned, and ambitious vision of what our university should be in order to properly set institutional priorities and determine campus investments.
At an age when most boys are learning to throw a curveball and struggling with elementary algebra, Paul Jacobs was writing code. Simple code, to be sure, but code good enough to let him play the video game Adventure with his dad on a clunky, early laptop.
It’s no surprise that Jacobs, who was in sixth or seventh grade when he wrote his first programs, grew up to be an engineer.
How’s this for a modern take on the venerable office vending machine? You swipe your credit or debit card, open a fridge-like glass door, and choose from an array of fresh entrees and snacks. If you want a receipt, the machine will email it to you, and it keeps track of your preferences: next time there’s a sale on your favorite yogurt, Byte Food’s cloud-based servers will give you a heads up.
Posted on February 16, 2017 - 1:44pm
Joshua Miele has been blind ever since a violent acid attack took away his vision before his 5th birthday. But he says he no longer spends time wishing he could see. Instead, from his office at the Smith-Kettlewell Eye Research Institute in San Francisco, he dreams up new technologies for the blind, and helps turn those visions into reality: maps that can talk, YouTube videos that can speak, electronic gloves that can text.
Posted on April 20, 2016 - 5:41pm
It’s that time of year: many of you are frantically searching for gifts more creative than the candy canes-and-socks combo you usually fall back on. Take some tidings of comfort and joy in remembering that at UC Berkeley, researchers are constantly thinking up new, futuristic inventions with great potential to add to humanity’s store of knowledge and benefit society—not to mention offering the potential of becoming killer Christmas gifts. For your consideration:
Posted on December 18, 2015 - 12:40pm
Your journalism crowdfunding platform, Spot.Us, the first of its kind, was acquired by American Public Media in 2011 and has since been “retired.” What do you think went wrong, and what does it mean for the viability of crowdfunding for journalism in general?