meat alternative

Should Our Pets Be Vegans, Too?

It’s a cruel world, but a new Berkeley start-up aims to make it just bit kinder and gentler. Wild Earth, a company spearheaded by biohacking wunderkind Ryan Bethencourt, is working up a line of fungus-based pet foods. It’s the kind of venture that, at first whiff, lends itself to some Anthony Bourdain like lampooning: It’s not enough that you don’t want to eat anything with a face. You don’t want your dog to do any face-eating either.

Students Sink Their Teeth Into the Search for a Meat Alternative

That Wagyu porterhouse makes any carnivore salivate, but tasty as many people find it, there’s no doubt that meat exacts a price both on human health and the environment.  A number of studies confirm links between red meat consumption and disease, including extensive research in Britain and Germany concluding that vegetarians are 40 percent less likely to develop cancer than carnivores.

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