The Graduate Wine Collective
Agricultural Economics Alum’s Wines Named to Wine Enthusiast’s 2023 Top 100 List
In 1966, Jim Bundschu graduated from Cal with a degree in agricultural economics and a desire to revive his family’s vineyards.
Stuart Smith’s Thai-Inspired Fall Recipe
Award-winning winemaker Stuart Smith ’70 shares an autumnal dish that pairs perfectly with a Smith-Madrone wine.
Bears in Business: Stuart Smith ’70
The award-winning Smith-Madrone co-founder discusses the ways his Cal experience at UC Berkeley influenced his decision to enter the wine industry and shaped his business practices.
Bears in Business: Giorgio Tavecchio
In 2008, Giorgio Tavecchio ’12 walked onto the Cal football team. Years later, his UC Berkeley experience still shapes his careers both as an NFL placekicker and winemaker.
