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What Last Summer’s Camp Blue Program Director Wants New Campers to Know
By Jessie FisherLast summer, Leon Tasch, the Camp Blue program director, got a front-row seat to all the magic and mayhem. Now, he’s here to give you the inside scoop—because there’s a lot more to the Lair than you might think.

Golden Bear Love Stories: Academic Edition
By Kerry WongWith memories full of love, Cal alums reminisce on some of the reasons they fell in love with their majors.

Advance Team Member Kol Van Giesen Just Brought His Lair Staffing Skills to the Campaign Trail
By Jessie FisherThe constant go, go, go,…working until the job is done, and not just done, but done above and beyond, was important both in Pinecrest and on the trail.

What’s One Good Thing You Can Say About Stanford?
By Kerry WongIn the spirit of good sportsmanship, Cal alums share their Stanford appreciations to celebrate the healthy rivalry ahead of the 2024 Big Game.

Camp Magic vs. Corporate Climb: What’s Really Worth Your Time
By Jessie FisherDeciding to work at the Lair of the Golden Bear is not a reckless act of rebellion, nor a polite excuse to procrastinate adulthood. It’s something more profound and more interesting.

The Cal Alumni Association’s Year In Events: 2024
By Nia CoatsIn all of 2024, the Cal community has done incredible things, from moon travel to the Olympic games to discussing AI’s impact on our future. In case you missed them, here are some Cal highlights from 2024.

Corinne Martinez’s Spanish Fideo Recipe
Wine collector and alum Corrine Martinez ’85 shares an old family recipe. Her recommended wine pairing rounds out this delicious fare.

Sometimes, Your Career After Cal Is Like a Box of Chocolates
By Chinwe Oniah and Amanda ChiuComing to UC Berkeley with a passion for social justice and advocacy, Linda Sanchez ’14 found a career path that aligned with those values: co-owning a chocolate shop.

Top 5 Reasons to Visit the Lair in the Non-Summer Months
By Heather JohnsonFall, winter, or spring, Cal alums and friends can stay at the Lair of the Golden Bear at any time of the year to explore nearby nature and enjoy the Lair’s different offerings.

Bears in Business: Jason Mikami ’92, MBA
Uber director and vineyard business manager Jason Mikami ’92, MBA, considers UC Berkeley the best entrepreneurial training ground.

Allyson Tintiangco-Cubales: Developing a Philosophy, Building a Movement
By Heather JohnsonAdvocate, professor, and non-profit co-founder, Allyson Tintiangco-Cubales ’93, Ph.D., has devoted her career to Ethnic Studies as a path to wellness, liberation, and belonging.

New Alumni Mentorship Program Increases Support for Underserved Students at UC Berkeley
First-generation, low-income, underrepresented, and underserved* UC Berkeley undergraduate students will be given an opportunity to build social capital by being paired with alumni who share similar identities.